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The Clarendon Hotel provides a unique dining experience in the heart of Newcastle’s CBD. It is casual fine dining, and head chef Adam Mackenzie has created a delicious menu to cater to all tastes and budgets. The beautiful Art Deco bar also stocks the largest premium spirit range in Newcastle complemented by a range of boutique beers, inspiring cocktails and a comprehensive wine list.
So come and enjoy the relaxed atmosphere of our restaurant or outdoor courtyard while sampling the amazing food and beverages on offer.
>> Recipe: Lemon, Thyme and Chilli Roasted Lamb Rump with Corn Fritters, Roquette and Macadamia Pesto and Onion Jam
>> Location Map
A: 347 Hunter St Newcastle NSW 2300
P: +61 (0)2 4927 0966
F: +61 (0)2 4925 3900
E: info@clarendonhotel.com.au
W: www.clarendonhotel.com.au
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