Bar beach Kiosk is well known to locals for the best hand-cut chips on the coast.

The Kiosk uses fresh produce which is dipped in a light tempura batter only seconds before being submersed into hot oil then served with house-made tartare sauce.

The grill works overtime cooking up Atlantic salmon, red snapper, deep sea bream and ocean perch. Add fresh oysters, prawns and mussels to the menu and you can get breakfast, lunch and dinner all
year round.

>> Recipe: Tartare Sauce
>> Location Map

A: Memorial Dr Bar Beach NSW 2291
M: +61 (0)400 461 410
E: mapprojects@optusnet.com.au